January Cooking Class
Jan 18 & 25, Feb 1 – The January Cooking Class uses local and organic ingredients. Each lunch is unique and offers distinct flavors from a variety of cultures.
December Cooking Class
Nov 29, Dec 6 & 13 – The December Cooking Class uses local and organic ingredients. Each lunch is unique and offers distinct flavors from a variety of cultures.
Valley Organic Lunch Program for Seniors
July 6, 13, 27 and Aug 3, 17, 31 – Valley Organic Lunch Program for Seniors funded by the Kampe Foundation and sponsored by The Learning Council and local organic farmers and ranchers.
April Cooking Class
April 5, 12, 26 – The April Cooking Class at the Trading Post. All ages welcome! Thursday Lunch is prepared with local and organic ingredients. Each meal is unique and offers distinct flavors from a variety of cultures.
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